PROJECT MANAGEMENT SERVICES

• Turn Key project consultancy from “Concept to Commissioning” for milk and milk-based product processing plants.
• Preparation of “Detailed Project Analysis Report” (DPAR) with technical as well as commercial details and ROI calculations. 
• Cost estimation of Civil & Construction work, Plant & Machinery including utilities & Services .
• Design and Development of various engineering layouts including Civil, Structure and Architectural Engineering & Process for Dairy Products like Pasteurized Milk, Butter, Curd & yoghurt, Buttermilk, Ghee, Cheese and Cheese Derivatives, Paneer, Condensed Milk & Powders, Traditional Sweets, Ice Creams and Frozen Desserts, margarine and Mayonnaise Plants.
• Bill of Material for plant and machinery Estimation and sourcing technically proven Equipment.
• Techno-Commercial Evaluation of Quotes/Tenders and assisting in Ordering.
• Stage inspection and Final inspection of equipment during manufacturer and before delivery Supervision, Installation, Participate in Commissioning.